Average Pastry Chef Salary in Singapore
The average annual salary of Pastry Chef is $30,738.00
The starting salary of Pastry Chef is between $737.00 and $867.00 whereas the maximum salary range is between $88,400.00 and $101,660.00.
| Minimum Annual Pay | Maximum Annual Pay |
|---|---|
| $737.00 | $101,660.00 |
The average hourly pay of Pastry Chef is $12.72.
The maximum hourly wage is between $12.96 and $15.00.
| Minimum Hourly Pay | Maximum Hourly Pay |
|---|---|
| $0.00 | $15.00 |
- Currency : SGD
- Annual Salary : $30,738.00
- Hourly Pay : $12.72
- Weekly Pay : $542.00
- Fortnightly Salary : $1,085.00
- Monthly Salary : $2,350.00
Pastry Chef Salary Comparison by Gender
This pie chart demonstrates the gender share for Pastry Chef. As indicated, the golden colour represents the percentage share for women and the green represents the percentage share for men.
As shown in the chart, female employees are involved significantly more as Pastry Chef compared to male. Their involvement is 71% while of male is only 29%.
Compensation Statistics Based on Experience Levels
This combination of a line and the bar graph shows how the experience affects the salary of Pastry Chef. Companies are considering factors like training and education directly affecting the salary offered to you as an employee. The line graph shows the salary increment with the increase in experience whereas the bar graph shows the comparision of how the salary is getting affected based on experience level.
As shown in the trends, lowest earning is $25,820.00 whereas the highest earning is $55,636.00 which clearly shows the salary increases with the level of expertise.
Entry Level person will earn the maximum salary of $55,636.00 at 81%. So to summerize, Entry Level earns 81% more than the average salary, Early Career earns 16% less than the average salary, Late Career earns 76% more than the average salary.