Average Food and Beverage Director with Budget Management Skills Salary in Hong Kong
The average annual salary of Food and Beverage Director is HK$735,000.00
The starting salary of Food and Beverage Director is between HK$107,321.00 and HK$126,260.00 whereas the maximum salary range is between HK$856,960.00 and HK$985,504.00.
| Minimum Annual Pay | Maximum Annual Pay |
|---|---|
| HK$107,321.00 | HK$985,504.00 |
- Currency : HKD
- Annual Salary : HK$735,000.00
- Weekly Pay : HK$13,462.00
- Fortnightly Salary : HK$26,923.00
- Monthly Salary : HK$58,333.00
Food and Beverage Director Salary Comparison by Gender
This pie chart demonstrates the gender share for Food and Beverage Director. As indicated, the golden colour represents the percentage share for women and the green represents the percentage share for men.
As shown via chart, male employees are involved 100% in contrast with female who possibly are not a part of this profession.
Prominent Skills Affecting Food and Beverage Director Salary
The bar graph data indicates the importance of specific skills which can have a direct impact on Food and Beverage Director's salary. It clearly highlights the skills needed for a post of Food and Beverage Director when hired by an employer.
The most vital skill expected of Food and Beverage Director is Team Leadership which impacts the most than the rest of the skills indicated with a staggering 44% comparatively. Therefore, one’s salary would greatly depend on their skills in Team Leadership.
The skill least likely to affect one’s pay would be Operations Management with 16%. It can be said that Operations Management skill will unlikely impact the salary.