Average Director of Catering Salary in Canada

The line graph shows Director of Catering salary in Canada on an annual basis. In this graph specifically, it is indicated that as the years of experience increases, so does their wages.

For 5-9 years, the Director of Catering salary increases to $64,720.54

After reaching the 10-19 year experience in their career, another increase in salary will be added to a total of $67,081.89.

And finally, once the Director of Catering gains 20 years of experience or more, their salary would reach $70,785.00.

The bar graph data indicates the importance of specific skills which can have a direct impact on Director of Catering's salary. It clearly highlights the skills needed for a post of Director of Catering when hired by an employer.

The most vital skill expected of Director of Catering is Operations Management which impacts the most than the rest of the skills indicated with a staggering 20% comparatively. Therefore, one’s salary would greatly depend on their skills in Operations Management.

The skill least likely to affect one’s pay would be Event Management with 3%. It can be said that Event Management skill will unlikely impact the salary.

This combination of a line and the bar graph shows how the experience affects the salary of Director of Catering. Companies are considering factors like training and education directly affecting the salary offered to you as an employee. The line graph shows the salary increment with the increase in experience whereas the bar graph shows the comparision of how the salary is getting affected based on experience level.

As shown in the trends, lowest earning is $64,289.00 whereas the highest earning is $68,108.00 which clearly shows the salary increases with the level of expertise.

Experienced person will earn the maximum salary of $68,108.00 at 7%. So to summerize, Mid Carrer earns 1% more than the average salary, Late Career earns 4% more than the average salary, Experienced earns 7% more than the average salary.